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A classic Bloody Mary combines vodka, savory tomato juice, and a blend of sharp spices and sauces

Cooking time: 5 minutes
Yield: 1 servings
Category: Alcoholic
  • 2 ounces vodka
  • 4 ounces tomato juice
  • 1⁄4 ounce lemon juice (can use lime juice also)
  • 2 dashes worcestershire sauce
  • 2 dashes hot sauce
  • 2 teaspoons horseradish
  •   pinch salt
  •   pinch black pepper
  •   pinch smoked paprika
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