The Dark 'N' Stormy is a highball cocktail made with dark rum and ginger beer, originating as the national drink of Bermuda.

Cooking time: 0 minutes
Yield: 1 servings
Category: Alcoholic

Ingredients

  • 2 ounces dark rum
  • 5 ounces ginger beer
  • 1⁄2 ounce lime juice
  •   ice cubes
  •   lime wedge

Instructions

  1. Fill a tall highball or Collins glass with ice.
  2. Pour in the ginger beer and fresh lime juice (if using).
  3. Float the dark rum slowly on top over the back of a spoon to create a layered "storm cloud" effect.
  4. Garnish with a lime wheel or wedge and stir before drinking.